Arnott's Scotch Finger Gluten Free Biscuits 170g

was $5.35 $4.50 each $2.65 per 100g

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85c

Description

With its melt-in-your-mouth crumbliness and rich buttery taste, now even those following a gluten free diet can enjoy classic Arnott’s Scotch Finger biscuits. These sweet biscuits retain the rich taste and texture, making them perfect for a me-time treat or a bit of afternoon fun. Made to snap, dunk and share any time, whether you’re looking for a pick-me-up or putting your feet up with a cup of hot tea, Arnott’s Scotch Finger Gluten Free Biscuits are the perfect simple pleasure.

Ingredients

Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Sugar, Butter (Cream (From Milk), Salt), Vegetable Oil, Condensed Milk, Vegetable Fibre, Egg Powder, Tapioca Starch, Flavour, Iodised Salt, Baking Powder.

Allergens

Egg, Soy, Milk

Nutrition Information

Servings Per Packet 10
Serving Size 17g

	Per Serving*	Per 100g or 100mL*
Energy	347kJ	2040kJ
Protein	0.8g	4.8g
Fat, Total	3.8g	22.2g
- Saturated	1.9g	11.3g
- Trans	0g	0g
- Polyunsaturated	0g	0g
- Monounsaturated	0g	0g
Carbohydrate	11.1g	65.0g
- Sugars	3.5g	20.5g
Dietary Fibre	0.6g	3.4g
Sodium	84mg	494mg
Gluten	<0g	<0g

*All values are considered to be average

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Biscuits